Modern Pan-Asian Brickell restaurant. Completely seed oil-free. Focuses on sustainability and wellness. Recognized by the Michelin Guide. Signature dishes: Japanese milk bread, braised short rib dumplings, 45-day dry-aged steak.
Diners who verified this restaurant is still seed oil-free
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This restaurant submitted documented proof of their ingredient sourcing and cooking practices. Our team manually reviewed their supplier invoices, menu ingredient lists, and kitchen protocols before granting verification.